Description
Harvested and traditionally crafted in Khorang Village, this authentic Dalle Chilli Oil is prepared by the Gurung community, known for preserving Himalayan culinary traditions. Made using locally grown Dalle Khursani (round chilli), the cool mountain climate and clean environment help the chillies develop intense aroma, vibrant colour, and natural heat, giving the oil its bold regional character.
Slow-infused using traditional methods, this chilli oil delivers a rich, aromatic heat with deep chilli flavour, without overpowering bitterness. Naturally rich in capsaicin and plant antioxidants, every spoonful adds warmth, depth, and authentic spice to meals. Perfect for drizzling, cooking, or seasoning, this oil brings the heritage, craftsmanship, and fiery soul of Gurung kitchens straight to your table.




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